Contrary to their appearance, whole fennel seeds are not true seeds; rather, they are the fruit of the fennel plant. This botanical distinction sets them apart. Whole fennel seeds are cherished components within Indian, Italian, and Mediterranean cuisines. Their versatility shines as they contribute texture to an array of culinary creations, including breads, cakes, pizzas, sausages, and tomato sauces.
All of our spices and spice blends are all-natural, gluten-free, vegan, kosher, and halal.
